Schedule of courses -
Details about the Fall 2012 course you selected |
Subject: | Biological Science |
Title: | BIOSC-119 Fundamentals of Microbiology - (SC) - 4 Units |
Instructor: | Duwe, A |
|
Course |
Section |
Days |
Time |
Room |
Units |
Start/Stop Dates |
|
|
BIOSC-119 |
2734 |
TTH |
8:00-9:15am |
LHS-217 |
4 Units |
8/17 - 12/17 |
|
TTH | 11:00-12:20pm | LHS-206 | |||||
| Catalog Course Description | ||
| BIOSC-119 Fundamentals of Microbiology | ||
| 4 - 4 Units | SC | NR |
| Credit - Degree Applicable | ||
| Variable Hours | ||
| Prerequisite: CHEM 108 or CHEM 109 or CHEM 120 or equivalent | ||
| Recommended: High school or college biology or chemistry; eligibility for ENGL 122; and MATH 120 or equivalents | ||
| Fundamentals of microbiology with an emphasis on microbiology as it pertains to the allied health professions. Topics include: microscopy, cell structure and function, aseptic technique, culture and control of microbes, metabolism, microbial genetics and biotechnology, medical microbiology and immunology, and microbes in the environment. CSU, UC (credit limits may apply to UC-see counselor) | ||
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